Chlorella is a green super food
March 25th, 2008 . by adminChlorella is a single celled marine algae that is one of nature’s most potent sources of chlorophyll. Chlorella is also one of the most efficient protein producers known – up to 50 times more efficient than soy and rice and over 200 times more than meat products. This plant could feed protein to the world. It contains carbohydrates, all of the B vitamins (great for vegetarians who might not get all of their B’s), vitamins C and E, amino acids and rare trace minerals. One of the few edible species of water-grown algae, Chlorella requires factory processing to become "broken wall chlorella{ and gain access to its nutrients. It is then packaged in tablet form as health foods and sealed in foil or plastic to preserve freshness. Consider taking Chlorella during cleansing programs, when you have an infection, and to give you more energy.